Ingredients:
- 1 1/2 cups all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 1/2 cup whole milk
- 1/4 cup rainbow sprinkles
Instructions:
Start by heating the oven to 350F 175C
You can line a cupcake pan with paper liners
Whisk the flour, baking powder, and salt together in a bowl
Put away
Mix the softened butter and sugar in a different bowl until the mixture is light and fluffy
One at a time, add the eggs and beat well after each one
Add the vanilla extract and mix well
Slowly add the dry ingredients to the wet ingredients, mixing them in with the milk every so often
Start with the dry ingredients and end with the milk
Dont mix any further than that
Add the rainbow sprinkles to the batter slowly
Fill each cupcake liner about two thirds of the way to the top with batter
After the oven is hot, bake the cupcakes for 18 to 20 minutes, or until a toothpick stuck in the middle comes out clean
After taking the cupcakes out of the oven, let them cool in the pan for a few minutes
Then, move them to a wire rack to finish cooling
If you want to make it even more fun, you can frost the cupcakes with your favorite frosting after they are cool
Enjoy your tasty Funfetti cupcakes that you made yourself
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