Burgers a la Pizzaiola

Burgers a la Pizzaiola combine the best of Italian pizza flavors with juicy burger patties. This recipe features a savory marinara sauce with melted mozzarella cheese, sautéed vegetables, and sliced olives, all served on a toasted bun. Its a delicious fusion of two beloved classics.

Ingredients:

• 4 burger patties beef or your choice
• 4 burger buns
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup sliced black olives
• 1/4 cup sliced mushrooms
• 1/4 cup sliced green bell peppers
• 1/4 cup sliced red onions
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 2 tablespoons olive oil

Instructions:

Heat olive oil in a skillet over medium heat

Add garlic, mushrooms, bell peppers, and red onions

Saut until vegetables are tender

Stir in marinara sauce and oregano

Simmer for 5 minutes, allowing the flavors to meld

Season burger patties with salt and pepper, then grill or cook to your desired level of doneness

During the last minute of cooking, sprinkle mozzarella cheese on each patty to melt

Toast burger buns on the grill or in the oven until lightly browned

To assemble, place a burger patty on the bottom half of each bun

Spoon the Pizzaiola sauce from step 3 over the burger patty

Add sliced olives on top of the sauce

Cover with the top bun halves and secure with toothpicks if necessary

Serve hot with your favorite side dishes

Enjoy your Burgers a la Pizzaiola